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Success measured in deaths, or lack thereof
Last night I tried out my cooking skills on my parents. This is something I've only done two or three times since I got back from France, because it requires all kinds of advance planning and warning so that I can be sure to have the right supplies on hand.
It was also only the second time I've ever cooked chicken, which was terrifying for me. Vegetables and legumes are pretty nice, but I've avoided meat because it has the scary potential to be undercooked or have something else wrong with it and kill everyone at the table.
Nobody's dead yet, as far as I know.
So ten points for srah!
srah - Friday, 26 September 2003 - 6:25 AM
Tags: food
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Comments (6)
tbone - September 26, 2003 - 11:51 AM - ℓ
your mom is looking a little green today....
Cheryl - September 29, 2003 - 12:56 PM - ℓ
Poor poor sarah, who doesn't know how to boil an egg....
Alright! Way to go!