Me so soupy

David and I went to Sushi.Come for lunch today. I had never been there before and had actually only been to a Japanese restaurant once in my life.

I had California rolls, which were garnished with fish eggs. When is it caviar and when is it just fish eggs? I don't care. I love the little buggers. I imagine that most people just swallow them down, but I love to bite each little one and feel the tiny crunches between my teeth. I truly am the Queen of the Chewers, which explains why I only ate about four of my rolls in the hour we were there.

srah - Wednesday, 26 November 2003 - 2:36 PM
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Comments (5)

gravatar Matthew the Young - November 26, 2003 - 5:48 PM -

"most people just swallow them down, but I love to bite each little one and feel the tiny crunches between my teeth"

I must say, that is certifiably nasty... ;-)

gravatar Spike - November 27, 2003 - 2:01 AM -

ewww indeed.

Caviar is the eggs of the sturgeon, by the way (although it could be another large fish, the term is mostly reserved for that one). Other fish just have eggs. Or baby-poop. Whichever you prefer. ;)

gravatar srah - November 27, 2003 - 12:39 PM -

Don't knock it till you've tried it! And don't knock it then, either!

gravatar Erica - November 28, 2003 - 9:12 AM -

No one I know can figure out what the hell kind of name "sushi.come" is. Any idea? It's obviously not a dot com, but why the dot? And why "come"?

gravatar srah - November 28, 2003 - 9:37 AM -

Maybe they picked .com because it would sound edgy and hip, but then they wanted people to realize it wasn't a website, but rather a place that they should physically come to.

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