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Blaaaaaaargh
Another filling meal at the resto gastro of my school. This time, I was showing off the restaurant and my 1AHOTs to the other assistants. On the menu:
Talmouse forestière
Cuisse de volaille poêlée aux artichauts
Pommes noisettes
Assortiment de fromages
Crème brûlée et pain d'épices au miel
I am going to burst.
srah - Wednesday, 26 March 2003 - 9:18 AM
Tags: assistantship, food, teaching restaurant
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